Freeze Dried Live Vaccine – Newcastle Disease (ND) – VH strain – SPF origin
Newcastle Disease
Newcastle disease (ND) is an acute viral disease of domestic poultry and manyother bird species. Newcastle disease is caused by viruses in the serotype avian paramyxovirus type 1 (APMV-1). It is a worldwide problem that ranges clinically from inapparent to a rapidly fatal condition characterized by gastrointestinal, respiratory and/or nervous signs. The many ND virus strains vary widely in virulence and tissue tropisms. The presence of virulent strains in poultry requires monitoring and control measures because the existence of the virus severely impacts commercial productivity and the international trade in poultry and poultry products. Both attenuated live and inactivated vaccines are used to control the disease.
Composition | Each dose contains live Newcastle Disease virus, lentogenic VH strain, at least 10 6.5EID50. |
---|---|
Indications | Primary and secondary vaccination of poultry for immunization against Newcastle Disease. |
Indications for use | Use by instructions of a veterinarian. |
Administration and dosage | Spraying/Aerosol: |
Comments | • Vaccinate healthy birds only. |
Withdrawal period | Nill |
Storage | Store at 2ºC-8ºC, protected from direct sunlight. |
Presentation | Each box contains 10 or 20 vials of 1,000, 2,500 or 5,000 doses. |
The vaccine is recommended for vaccination of chickens and turkeys against Newcastle disease.
The vaccine is recommended for vaccination of chickens and turkeys against Newcastle disease.
Active immunization of poultry for immunization against Newcastle Disease.
Primary and secondary vaccination of poultry for immunization against Newcastle Disease.