A trivalent inactivated Salmonella vaccine consisting of Salmonella Enteritidis (SE) ,Salmonella Typhimurium (ST) and Salmonella Infantis. The vaccine can decrease public health risk caused by Salmonella in poultry products by reducing the colonisation of reproductive tissues as well as reducing faecal shedding.
Although live vaccines usually have better protective effects when compared with inactivated vaccines, the humoral response, highly inducible by inactivated vaccines, is especially important for conferring maternal antibodies to the progeny.
The vaccine is recommended for vaccination of chickens and turkeys against Salmonella Infection.
|Indications for use||
Use by instructions of a veterinarian.
|Administration and dosage||
0.3 ml per bird. S.C.
Do not expose vaccine to direct sunlight.
Store at 2ºC-8ºC.
600 ml bottle containing 2,000 dose