Production and Marketing of Veterinary Products
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| Composition | Each dose contains attenuated salmonella typhimurium MTR2 strain, at least 10 8.0CFU. |
|---|---|
| Indications | Active immunization of chickens to reduce sickness, carrying and shedding of Salmonella typhimurium. |
| Indications for use | Use by instruction of veterinarian. Dilute the dry vaccine in sterilized water or boiled and cooled water, without anti bacterial and disinfectant leftovers. Use immediately after dilution. |
| Administration and dosage | Drinking water: |
| Comments | Wear gloves while preparing and administrating the vaccine. • Destroy traces of vaccine and wash hands with soup after finishing administration. • Immunization of chickens with live vaccine does not stimulate the immunity system which interfere the detection of Salmonella Pullorum and Salmonella Gallinarum. • Accidently, swallowing the vaccine, go to physician with the vial and leaflet (the vaccine strain is sensitive to quinolones). |
| Contraindications | The vaccine designate only for vaccination of healthy flock. Future layers and breeders should not be vaccinated 3 weeks before and during laying. |
| Storage | Store at 2ºC-8ºC, protected from direct sunlight. |
| Presentation | Each box contains 10 vials of 1,000, 2,000, 4,000 or 5,000 doses |
The vaccine is recommended for vaccination of chickens and turkeys against
Salmonella Infection.
The vaccine is recommended for vaccination of chickens and turkeys against Salmonella Infection.
Active immunization of chickens to reduce sickness, carrying and shedding of Salmonella enteritidis.
